Hear from Christina in Episode 1 of our ‘Australian Farmers’ podcast as she shares how COVID-19 impacted her farm business, what she enjoys most...
I’ve worked on large scale cattle properties my whole life. From starting out at the age of 13, I made my way up through the ranks to my current role here...
By Natalie Sommerville I have been involved in farming my whole life. My heritage is Torres Strait Islander and I have always felt a real pull towards growing...
One paddock on our property can grow enough wheat to make six million loaves of bread. And we have five more paddocks like that on this farm alone. Safe to say...
By Emma Germano Just last week I was talking to a friend who bought half a lamb from our online farm shop. She knew what to do with the cutlets and leg, but...
Two regional phone boxes have been nominated for Heritage listings, honouring the important roles they’ve played in rural communities. Public phones provide a crucial connection to the outside world. Two small...
Macadamia farming is their day job – saving Koalas is their passion. In a pocket of Northern NSW just west of Byron Bay, there is a healthy crop of trees producing delicious macadamia nuts on a commercial sale. But...
Planes departing Australian soil could soon be powered by plants grown in the very same soil. A relatively new plant to Australia called Carinata is changing the biofuels industry, and trials are happening...
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