A fourth generation farmer from Pinnaroo, South Australia, shares her recipe for a gluten free (GF) moist red lentil choc chip slice. Having launched their own bakery, Pinnaroo bakery, during
Straddling the gateway to South Australia from Victoria, the Lawson’s 1500-hectare property at Pinnaroo lies flat against the blue sweep of horizon. Seen from above, crops slice the earth into
Headed into summer, nothing is more enjoyable than fresh juicy fruit! In My Market Kitchen’s latest episode, Queensland pineapple grower Gavin Scurr talks about how he grows pineapples and how
Due to popular demand, Australians can now show their support for farmers by owning their very own limited release ‘I Love Farmers’ t-shirt. The special ‘I Love Farmers’ collection also features a trucker cap, apron, tote bag and bumper sticker and is now available here, just in time for National
It’s one of the most common questions we receive at AustralianFarmers: how do I find seasonal farm work in Australia? The answer is farm jobs – whether that’s fruit picking,
Recipe by Amanda Thomas Lamb shanks are great option for camp oven cooking when you have a crew to feed. Here’s how we do ours, and a few tips on
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