Australian red meat exports were at an all-time high in 2024, according to data from Meat and Livestock Australia. But, that recipe for success might be hard to replicate in
How does someone who spent their childhood in the middle of Geelong City in Victoria end up, not just working in agriculture, but literally getting her hands dirty at some
Vegetables are an essential for all of us. But it’s easy to forget that the big, bright and beautiful produce which fills our shopping bags, all starts with a tiny
We learn early on in life that good food promotes health. But what’s not so simple is how many of those nutrients we absorb, or what impact the way something
No farming background? No worries. That’s the attitude one young couple from NSW is taking in their unique business. After purchasing a mountainous, overgrazed and neglected 100-acre property in Putty,
Nicole and Brendan Saunders took a leap from New Zealand’s fertile farmland to Gippsland, Victoria, driven by a shared passion for farming. Although Brendan’s dairy roots were deep, Nicole’s journey
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