Safety for ageing farmers

This National Farm Safety Week (14-20 July), Farmsafe Australia’s ‘In Safe Hands’ campaign recognises the importance of our farmers, farming families and the entire agricultural industry. ‍‍‍

Jamie and Susie Grant of Kielli, a cotton farm near Jimbour Queensland, acknowledge that they’ve noticed a few changes as they’ve aged.

“What I’ve noticed in the last few years, I guess, is that what I used to laugh at my old man for, because he used to, you know, stumble up things and do this and do that, and I called him silly old bugger. But now it’s happening to me. It’s a reality. But what I’ve found you gotta do is you gotta keep doing it. You’ve gotta stay fit and alert. And if you end up in the situation where you’re not fit and alert, you’re gonna be a walking hazard,” says Jamie.

He sees a role for all ages on farm, as long as there is understanding of the different stages that farmers go through as they age.

“You know, you start off as a young fellow, you gotta double check yourself and everything, because you don’t really know what you’re doing. Between 30 and 60, you pretty much know what you’re doing because you are doing it more. And then after 60, you start to have to recheck yourself again. You need to ask for help.”

“I think it’s a nice balance when you have got a younger team coming through that you’re teaching and training, but you’ve got older people that are there to help impart their wisdom on them and also teach the young people.”

About five years ago, Jamie decided to implement the use of robotics on his farm to reduce some of the more manual tasks. Not only does this take some of the strain off of his body, it helps to mitigate the risk of complacency that comes with doing some of the mundane and boring tasks on farm, even for the younger workers. Redesigning work processes can have a significant impact on safety outcomes and the use of modern technology can be a game changer on farm.

Jamie likes to have a strong focus on training, both formal and informal. With a team that varies widely in ages, he can see the benefits of the older farmers advising the younger staff while the younger staff can provide physical support to the older staff when needed.

Felicity Richards, Chair of Farmsafe Australia, says ensuring the safety of ageing farmers is not just about protecting individuals; it’s about preserving the legacy and sustainability of farming communities.

“Ageing farmers are the backbone of our agricultural heritage. It is our responsibility to ensure they have the tools and support needed to work safely and continue their invaluable contribution,” says Felicity. 

“By making simple adjustments to work routines and providing targeted information and training, we can significantly reduce the risk of injury and promote a healthier working environment.” 

Felicity, herself a cattle farmer in Tasmania, emphasises the importance of proactive measures. 

“Jamie’s implementation of robotics shows us firsthand how adapting tasks and incorporating new technologies can make a big difference. We owe it to our older farmers to make sure they feel safe and valued on the job by finding new ways for them to continue to contribute to the business.” 

Five strategies to consider implementing to mitigate the risks of ageing on farm 

Recognising ageing on the farm as a safety risk is crucial for maintaining a safe and productive agricultural environment. As farmers age, physical and cognitive changes can increase the risk of injuries. Reduced strength, slower reaction times, and declining vision and hearing can all impact the ability to perform tasks safely. 

1. Changing work design: Modify tasks to be less physically demanding. This might include investing in new technologies, using ergonomic tools, automating heavy lifting with machinery, and redesigning workflows to reduce physical strain. 
2. Training and education: Regular education and training, both formal and informal, is a great way to reduce risks. Training can be tailored to the needs of older workers to ensure they are aware of increased health and wellbeing risks and new technologies that can make tasks safer. 
3. Succession planning: Preparing the next generation to take over more physically demanding tasks can reduce the burden on older farmers. This involves mentoring and gradually transferring responsibilities to younger family members or employees. 
4. Health and wellness programs: Promoting regular health check-ups and providing access to wellness programs can help older farmers stay physically fit and mentally sharp, reducing the risk of injury. 
5. Flexible work schedules: Allowing older farmers to work flexible hours or part-time can help manage fatigue and reduce stress. 

Disclaimer: These suggestions are intended as a guide only and are designed to provide information – it is not legal advice and does not take the place of proper individualised on farm workplace inductions, work, health and safety training, or any other tailored steps which may be necessary to protect the health and safety at specific worksites.

About Farmsafe Australia

Farmsafe Australia is an industry not-for-profit, farmer-led organisation and the leading Australian voice for farm safety, dedicated to promoting practical measures that prioritise the safety, health and wellbeing of individuals on the farm. Farmsafe is committed to fostering a culture where the wellbeing of individuals is at the heart of every agricultural operation.

To find out more, visit www.farmsafe.org.au.